Domaine Huet Le Haut-Lieu Moelleux Première Trie Vouvray 2018
Sugar Content
95 g/L
Semi-Sweet (35–120 g/L)
Domaine Huet Le Haut-Lieu Moelleux Première Trie Vouvray 2018 has 95 g/L of residual sugar (Semi-Sweet), about 14.1 g in a 5 oz glass.
Product Details
The 2018 Vouvray Le Haut-Lieu Moelleux Première Trie is deep and intense yet pure and chalky on the distinctive, slightly flinty and yeasty nougat-scented nose. Vital, vibrantly fresh and tight yet fine and pure on the playful palate, this is an intense, sweet and impressively rich Chenin with tension, salt and finesse as well as fine but grippy tannins. This is an exciting Haut-Lieu that is already dangerously ready to drink but will become even more complex and dimensioned with bottle age. Definitely the Haut-Lieu of the vintage! Drink date: 2020-2060.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Loire, France |
| By | Domaine Huet |
| Sugar Content | 95 g/L |
| Sweetness Descriptor | Semi-Sweet (35–120 g/L) |
| Volume | 750 mL |
| LCBO # | 20504 |
How It Compares
The closest White Wine to Domaine Huet Le Haut-Lieu Moelleux Première Trie Vouvray 2018 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Bodegas Vega Sicilia Late Harvest 2023 | 91 g/L | Semi-Sweet |
| Castello Del Poggio Moscato | 93 g/L | Semi-Sweet |
| Trittenheimer Apotheke Riesling Auslese Gold Ca 2021 | 94 g/L | Semi-Sweet |
| Cavit Collection Moscato | 95 g/L | Semi-Sweet |
| Kittling Ridge Kingsgate Cream Apera Reserve Vidal VQA | 95 g/L | Semi-Sweet |
| Castelgreve Vin Santo del Chianti Classico 2021 | 98 g/L | Semi-Sweet |