Dal Forno Romano Monte Lodoletta Valpolicella Superiore 2015
$930.00 3000 mL
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Product Details
Such a profound nose of fresh and dried fruit with blackcurrants, dates and prunes, together with lighter notes of mild spice and pomegranate seeds. The fresher elements provide the drive on the full palate and, together with very fine, bright, fine-grained tannins, give a long, chewy yet fresh and pruney finish. Hugely concentrated, but the balance and poise is impeccable. There's no denying the classic quality of this. Delicious to taste now, but this needs a few years to integrate. Try from 2025.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Veneto, Italy |
| By | Dal Forno Romano |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Varietal | Red Blend |
| Volume | 3000 mL |
| LCBO # | 305037 |