Chateau Pavie Macquin 1ccb St Emilion 2014
Sugar Content
3 g/L
Dry (1–10 g/L)
Chateau Pavie Macquin 1ccb St Emilion 2014 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
The 2014 Pavie-Macquin is superb. Deep, powerful and creamy, the 2014 possesses tremendous richness from start to finish. Today, the 2014 appears to be going through a period of transition, as the aromatics are not especially open, but a few more years in bottle should do the trick. I have always admired the 2014's balance, as I do once again today. The 2014 is a real dark horse and one of the real gems in this vertical. Drinking window: 2022-2039.
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Bordeaux, France |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon/Merlot/Cabernet Franc |
| Volume | 750 mL |
| LCBO # | 45692 |
How It Compares
The closest Red Wine to Chateau Pavie Macquin 1ccb St Emilion 2014 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Château Paul Mas Clos des Mûres 2023 | 3 g/L | Dry |
| Château Patache d'Aux 2016 | 3 g/L | Dry |
| Château Pape Clément 2022 | 3 g/L | Dry |
| Château Pape Clément 2021 | 3 g/L | Dry |
| Château Pape Clément 2019 | 3 g/L | Dry |
| Château Palmer 2021 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart