Château Pape Clément 2019
Sugar Content
3 g/L
Dry (1–10 g/L)
Château Pape Clément 2019 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
As to the Grand Vin 2019 Château Pape Clement, it reveals a dense purple hue to go with stunning aromatics of crème de cassis, graphite, lead pencils shavings, scorched earth, and tobacco. Beautifully balanced, with flawless tannins, this full-bodied Pessac has that rare mix of elegance and power, a great mid-palate, and again, perfect balance. It's one of the gems of the vintage and has some accessibility today given its purity and balance, yet deserves 4-5 years of bottle age and will cruise for 20-25 years or more in cold cellars. The blend is equal parts Cabernet Sauvignon and Merlot, brought up in two-thirds new French oak. Maturity: 2026-2052.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Bordeaux, France |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Volume | 750 mL |
| LCBO # | 30491 |
How It Compares
The closest Red Wine to Château Pape Clément 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Château Palmer 2021 | 3 g/L | Dry |
| Château Palmer 2020 | 3 g/L | Dry |
| Château Ormes de Pez Saint-Estèphe 2018 | 3 g/L | Dry |
| Château Ormes de Pez 2022 | 3 g/L | Dry |
| Château Ormes de Pez 2021 | 3 g/L | Dry |
| Château Olivier Pessac-Léognan Grand Cru Classé 2018 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart