Château Montrose Saint-Estèphe 2005
Sugar Content
2 g/L
Dry (1–10 g/L)
Château Montrose Saint-Estèphe 2005 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
My score on the 2005 Château Montrose seems to increase every time I taste it, and this was the finest showing yet. Still youthfully ruby/plum-hued, it has a gorgeously layered nose of darker currants, flowers, new saddle leather, and graphite that's to die for. This carries to a full-bodied Montrose with a dense, concentrated mid-palate, incredibly fine, polished tannins, and a great, great finish. This spicy, complex, nuanced, as well as utterly classic Montrose has another 50-75 years of overall longevity. Count yourself lucky if you have these in the cellar! Drink date: 2025-[2050].
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Bordeaux, France |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon/Merlot/Cabernet Franc |
| Volume | 750 mL |
| LCBO # | 48212 |
How It Compares
The closest Red Wine to Château Montrose Saint-Estèphe 2005 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| CHÂTEAU MONGRAVEY MARGAUX CRU BOURGEOIS 2018 | 2 g/L | Dry |
| Chateau Mongravey Margaux 2018 | 2 g/L | Dry |
| Château Marsau 2022 | 2 g/L | Dry |
| Château Margaux 2021 | 2 g/L | Dry |
| Château Malescot St. Exupéry 2021 | 2 g/L | Dry |
| Château Lilian Ladouys 2022 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart