Chateau Le Clos Du Merle KP 2020
Sugar Content
2 g/L
Dry (1–10 g/L)
Chateau Le Clos Du Merle KP 2020 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Typical fruity characteristics of the Côtes de Bourg in Bordeaux, this blend of 60% Merlot and 40% Cabernet Sauvignon offers aromas of plums and fresh berries on the nose. The palate is round and fruity with velvety tannins. Pairs well with braised beef, game or earthy vegetable dishes. KP
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Bordeaux, France |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon, Cabernet Franc, Merlot |
| Volume | 1500 mL |
| LCBO # | 44012 |
How It Compares
The closest Red Wine to Chateau Le Clos Du Merle KP 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Château Latour-Martillac 2021 | 2 g/L | Dry |
| Château Latour 2016 | 2 g/L | Dry |
| Château Lascombes 2022 | 2 g/L | Dry |
| Château Lascombes 2021 | 2 g/L | Dry |
| Château Langoa Barton 2022 | 2 g/L | Dry |
| Château Langoa Barton 2016 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart