Chateau Dereszla Sparkling Brut 2021
Sugar Content
11 g/L
Off-Dry (10–35 g/L)
Chateau Dereszla Sparkling Brut 2021 has 11 g/L of residual sugar (Off-Dry), about 1.6 g in a 5 oz glass.
Product Details
This sparkling Brut is produced using the Méthode Traditionnelle with Furmint and Hárslevelu grapes from the Tokaj Wine Region in Hungary. Fresh aromas of apple, citrus fruit, and mineral notes greet the nose, accompanied by a fresh, lively mouthfeel with well-balanced flavours. Enjoy as an aperitif or with appetizers.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
More Details
| Alcohol/Vol | 12% |
|---|---|
| Made In | Tokaj-Hegyalja, Hungary |
| Sugar Content | 11 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Varietal | Furmint |
| Volume | 750 mL |
| LCBO # | 44617 |
How It Compares
The closest Sparkling Wine to Chateau Dereszla Sparkling Brut 2021 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Celene Cuvée Royal Brut Crémant de Bordeaux | 11 g/L | Off-Dry |
| Celene Améthyste Blanc de Noirs Brut Crémant de Bordeaux | 11 g/L | Off-Dry |
| Cabaret Cava Brut Organic Castell D'Or S.L. | 11 g/L | Off-Dry |
| Bottega Rose Gold Spumante | 11 g/L | Off-Dry |
| Bottega Rose Gold Brut Sparkling | 11 g/L | Off-Dry |
| Bottega Prosecco Rose Brut | 11 g/L | Off-Dry |