Cabaret Cava Brut Organic Castell D'Or S.L.
Sugar Content
11 g/L
Off-Dry (10–35 g/L)
Cabaret Cava Brut Organic Castell D'Or S.L. has 11 g/L of residual sugar (Off-Dry), about 1.6 g in a 5 oz glass.
Product Details
This fizz spent more than 14 months in bottle where it developed layers of complexity and its fine, persistent mousse. It's bursting with honeysuckle, nectarine and peach along with hints of brioche and hazelnut.[Selections Mondiales des Vins Canada did not include a tasting note.] Score - Gold. (Selections Mondiales des Vins Canada, 2023)
More Details
| Alcohol/Vol | 11.5% |
|---|---|
| Made In | Tarragona, Spain |
| Sugar Content | 11 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 750 mL |
| LCBO # | 46348 |
How It Compares
The closest Sparkling Wine to Cabaret Cava Brut Organic Castell D'Or S.L. by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Bottega Rose Gold Spumante | 11 g/L | Off-Dry |
| Bottega Rose Gold Brut Sparkling | 11 g/L | Off-Dry |
| Bottega Prosecco Rose Brut | 11 g/L | Off-Dry |
| Bottega Accademia Sparkling Rose | 11 g/L | Off-Dry |
| Boschendal Cap Classique Brut Rosé Sparkling | 11 g/L | Off-Dry |
| Bernard-Massard Cuvée de l'Écusson Brut Sparkling Rosé Pinot Noir | 11 g/L | Off-Dry |