Cabriz Espumante Natural Bruto 2020
$16.95 750 mL
Sugar Content
5 g/L
Dry (1–10 g/L)
Cabriz Espumante Natural Bruto 2020 has 5 g/L of residual sugar (Dry), about 0.7 g in a 5 oz glass.
Product Details
This sparkling wine is produced in the Dao Region, using a blend of Bical, Encruzado and Malvasia grapes. Fresh aromas of citrus and stone fruit with sweet cereal notes. The palate shows fresh fruit flavours with good acidity and a crisp and refreshing mouthfeel. Pair with appetizers and fresh seafood.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Dão, Portugal |
| Sugar Content | 5 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Malvasia Fina Blend |
| Volume | 750 mL |
| LCBO # | 31503 |
How It Compares
The closest Sparkling Wine to Cabriz Espumante Natural Bruto 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Black Hills Sparkling Brut | 5 g/L | Dry |
| Antech Cuvée Françoise Brut Blanquette de Limoux 2023 | 5 g/L | Dry |
| Codorniu Brut Clasico | 5 g/L | Dry |
| Codorniu Brut Clasico Sparkling | 5 g/L | Dry |
| Encontro Espumante Bruto Branco Sparkling | 5 g/L | Dry |
| Henry of Pelham Centenary Cuvée Catharine Blanc de Blancs VQA 2010 | 5 g/L | Dry |