Ca' Marcanda Camarcanda 2020
Sugar Content
2 g/L
Dry (1–10 g/L)
Ca' Marcanda Camarcanda 2020 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
The 2020 Camarcanda is suave, elegant and wonderfully expressive. Lifted aromatics and silky tannins give Camarcanda tons of finesse. Deceptive in its mid-weight feel, the 2020 is beautifully resonant. Pretty floral and spice notes open the finish effortlessly. The 2020 is without question the finest Camarcanda to date. Bravo. Drinking window: 2026-2040.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Tuscany, Italy |
| By | Gaja |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 174342 |
How It Compares
The closest Red Wine to Ca' Marcanda Camarcanda 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Ca'del Bosco Maurizio Zanella 2020 | 2 g/L | Dry |
| Butterfield Les Bressandes Beaune 1er Cru 2018 | 2 g/L | Dry |
| Butterfield Les Boucherottes Beaune 1er Cru 2011 | 2 g/L | Dry |
| Butterfield Bourgogne Rouge 2022 | 2 g/L | Dry |
| Burn Cottage Moonlight Race Pinot Noir 2022 | 2 g/L | Dry |
| Burn Cottage Burn Cottage Vineyard Pinot Noir 2021 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart