Black Label Marlborough Pinot Gris Babich 2023
3.5 (2)Sugar Content
3 g/L
Dry (1–10 g/L)
Black Label Marlborough Pinot Gris Babich 2023 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Babich is well known to Vintages customers, and fans of its Pinot Noir and Sauvignon Blanc will be thrilled to discover this rich, ripe, tropical Pinot Gris. Most of the juice was fermented in stainless steel, but 40% was vinified in old oak. It has bountiful notes of lemon, pineapple, nectarine, pear, honeysuckle, and ginger spice. Lush, balanced, and ideal for seared scallops.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Marlborough, New Zealand |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Pinot Gris |
| Volume | 750 mL |
| LCBO # | 36906 |
How It Compares
The closest White Wine to Black Label Marlborough Pinot Gris Babich 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Blaauwklippen Chardonnay 2023 | 3 g/L | Dry |
| Bisquertt La Joya Gran Reserva Chardonnay Cv 2024 | 3 g/L | Dry |
| Bird in Hand Two in the Bush Chardonnay 2024 | 3 g/L | Dry |
| Binyamina Ha'Moshava Chardonnay KP 2023 | 3 g/L | Dry |
| Billaud-Simon Mont de Milieu Chablis 1er Cru 2019 | 3 g/L | Dry |
| Bidaia Txakolina Getariako 2023 | 3 g/L | Dry |