Badia a Passignano Gran Selezione Chianti Classico Riserva 2004
$84.00 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Badia a Passignano Gran Selezione Chianti Classico Riserva 2004 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Has an enticing nose, offering ripe berry and black cherry, with hints of flowers, fresh herbs and mineral. Medium- to full-bodied, with silky, well-integrated tannins and a long, leisurely finish. Leaves a light coffee aftertaste. Drink now.
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Tuscany, Italy |
| By | Antinori |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sangiovese |
| Volume | 750 mL |
| LCBO # | 11372 |
How It Compares
The closest Red Wine to Badia a Passignano Gran Selezione Chianti Classico Riserva 2004 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Badel Plavac Hvar South Dalmatia Hvar Island | 2 g/L | Dry |
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| Bachelder Wismer-Foxcroft 33 Whole Cluster Cru Gamay Noir VQA 2023 | 2 g/L | Dry |
| Bachelder Lowrey Vineyard Old Vines Pinot Noir VQA 2021 | 2 g/L | Dry |
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| Bachelder Les Villages Pinot Bench Pinot Noir 2024 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart