Babich Black Label Pinot Noir 2023
$26.95 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Babich Black Label Pinot Noir 2023 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Babich crafts the Black Label range specifically with an eye toward food. The soft, silky character of this Pinot Noir combined with the spicy dark fruit, vanilla, red fruit, mineral and integrated tannins give it a broad appeal and make it a versatile food wine. A wine you can dare to be daring with; try it with eggplant, lamb, turkey, or mushroom pie.
More Details
| Alcohol/Vol | 14.1% |
|---|---|
| Made In | Marlborough, New Zealand |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Pinot Noir |
| Volume | 750 mL |
| LCBO # | 465963 |
How It Compares
The closest Red Wine to Babich Black Label Pinot Noir 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| B. Luis Canas Seleccion De La Familia Reserva 2019 | 2 g/L | Dry |
| Azelia San Rocco Barolo 2016 | 2 g/L | Dry |
| Azelia Margheria Barolo 2016 | 2 g/L | Dry |
| Avondale Qvevri 2020 | 2 g/L | Dry |
| Avondale Jonty's Ducks Pekin Red 2018 | 2 g/L | Dry |
| Avignonesi Vino Nobile di Montepulciano 2020 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart