Astoria Prosecco
5.0 (4) $17.95 750 mL
Sugar Content
12 g/L
Off-Dry (10–35 g/L)
Astoria Prosecco has 12 g/L of residual sugar (Off-Dry), about 1.8 g in a 5 oz glass.
Product Details
Astoria's La Robinia is a classic Italian Prosecco produced using Glera grapes from the Veneto region. The wine presents aromas and flavours of ripe orchard fruit, stony mineral, wildflowers and yeasty bread. This wine is perfectly paired with seafood dishes, lighter pastas or salty appetizers.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
More Details
| Alcohol/Vol | 11% |
|---|---|
| Made In | Veneto, Italy |
| By | Astoria |
| Sugar Content | 12 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Varietal | Glera |
| Volume | 750 mL |
| LCBO # | 593855 |
How It Compares
The closest Sparkling Wine to Astoria Prosecco by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Albinea Canali Ottocentonero Lambrusco | 12 g/L | Off-Dry |
| Bartenura Prosecco Rosé KPM 2022 | 12 g/L | Off-Dry |
| Benjamin Bridge Méthode Classique Brut Rosé Sparkling | 12 g/L | Off-Dry |
| Bottega Gold Prosecco | 12 g/L | Off-Dry |
| Bottega Millesimato Spumante Brut Veneto | 12 g/L | Off-Dry |
| Bottega Vino Dei Poeti Brut Rose | 12 g/L | Off-Dry |