Adamo Estate Lowrey Vineyard Pinot Noir VQA 2019
Sugar Content
2 g/L
Dry (1–10 g/L)
Adamo Estate Lowrey Vineyard Pinot Noir VQA 2019 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Fruit for this wine was sourced from Lowrey Vineyard's Pinot Noir block planted in 2008 and 2009. Elegant, complex and beautifully concentrated, it delivers ripe raspberry, black cherry, spice, leather, cedar, herbs, and toasty oak. Savour it with duck, pheasant, or a wild-mushroom salad.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 12% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Pinot Noir |
| Volume | 750 mL |
| LCBO # | 47106 |
How It Compares
The closest Red Wine to Adamo Estate Lowrey Vineyard Pinot Noir VQA 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Adamo Bistro Red Blend 2021 | 2 g/L | Dry |
| Abad Dom Bueno Laderas del Norte Mencia 2021 | 2 g/L | Dry |
| 2027 Cellars 2021 Foxcroft Block Cabernet Franc VQA 2021 | 2 g/L | Dry |
| 2023 Kechris Single Vineyard Xinomavro 2023 | 2 g/L | Dry |
| 2021 Barolo Del Comune DOCG (Marchesi Di Barolo) 2021 | 2 g/L | Dry |
| 2020 Katogi Averoff Inima Xinomavro 2020 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart