Abate Brunello di Montalcino 2021
Sugar Content
3 g/L
Dry (1–10 g/L)
Abate Brunello di Montalcino 2021 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Sourced from vines aged 35-40+ years, this wine was fermented with indigenous yeasts in stainless steel. It rested for 3.5 years in French casks followed by six months in bottle before release. It has an intense character, with rich blackberry, blueberry and chocolate notes.
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Tuscany |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sangiovese |
| Volume | 750 mL |
| LCBO # | 51495 |
How It Compares
The closest Red Wine to Abate Brunello di Montalcino 2021 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Abadía Retuerta Selección Especial 2021 | 3 g/L | Dry |
| Aana Chateau Musar 2019 | 3 g/L | Dry |
| A La Volee Organi 2022 | 3 g/L | Dry |
| 4 Generations Merlot Syrah 2022 | 3 g/L | Dry |
| 3 Rings Shiraz 2023 | 3 g/L | Dry |
| 3 Rings Cabernet Sauvignon 2023 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart