Wolf Blass Yellow Label Chardonnay
3.8 (5)Sugar Content
4 g/L
Dry (1–10 g/L)
Wolf Blass Yellow Label Chardonnay has 4 g/L of residual sugar (Dry), about 0.6 g in a 5 oz glass.
Product Details
Founder Wolfgang Blass has been making wine in South Australia since 1966. This chardonnay is aged with French oak to create a balanced and generous flavour profile. Enjoy aromas and flavours of savory nuttiness and citrus, with hints of minerality and fresh mushrooms. Serve with seafood, veal tenderloin or pumpkin ravioli.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
More Details
| Alcohol/Vol | 12% |
|---|---|
| Made In | Other, Australia |
| By | Wolf Blass |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Chardonnay |
| Volume | 750 mL |
| LCBO # | 226860 |
How It Compares
The closest White Wine to Wolf Blass Yellow Label Chardonnay by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Wohlmuth Gutsabfüllung Weissburgunder Südsteiermark 2022 | 4 g/L | Dry |
| Wither Hills Sauvignon Blanc | 4 g/L | Dry |
| Willm Réserve Riesling | 4 g/L | Dry |
| Whitecliff Sauvignon Blanc | 4 g/L | Dry |
| Wending Home Wending North White Blend VQA 2020 | 4 g/L | Dry |
| Waterkloof Circle of Life 2023 | 4 g/L | Dry |
All 3,053 White Wine products ranked by sugar · Read the Chardonnay sugar guide