Wolf Blass Red Label Cabernet Merlot
4.3 (3) $15.05 $17.05 750 mL
Sugar Content
5 g/L
Dry (1–10 g/L)
Wolf Blass Red Label Cabernet Merlot has 5 g/L of residual sugar (Dry), about 0.7 g in a 5 oz glass.
Product Details
Founder Wolfgang Blass has been making wine in South Australia since 1966. This approachable red is bursting with aromas and flavours of ripe cassis, plum, oak, chocolate and fresh mint. It's full-bodied and smooth with a long, velvety finish. Serve with grilled lamb chops alongside cheesy scalloped potatoes.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | South Australia, Australia |
| By | Wolf Blass |
| Sugar Content | 5 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon, Merlot |
| Volume | 750 mL |
| LCBO # | 611483 |
How It Compares
The closest Red Wine to Wolf Blass Red Label Cabernet Merlot by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Wild Garnacha 2023 | 5 g/L | Dry |
| Weingut Muller Zweigelt Gottweiger Berg | 5 g/L | Dry |
| Wayne Gretzky Cabernet Merlot VQA | 5 g/L | Dry |
| Viticcio Sospetti Rosso Toscana 2022 | 5 g/L | Dry |
| Vinul Cavalerului Feteasca Neagra Red 2022 | 5 g/L | Dry |
| Villa Wolf Pinot Noir 2023 | 5 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart