Waupoos Red Rabbit VQA
5.0 (3) $18.00 750 mL
Sugar Content
4 g/L
Dry (1–10 g/L)
Waupoos Red Rabbit VQA has 4 g/L of residual sugar (Dry), about 0.6 g in a 5 oz glass.
Product Details
Pale ruby colour; spicy/peppery nose with red berry fruit and a hint of milk chocolate; dry, spicy, berry fruit flavours with lively acidity on the palate.
More Details
| Alcohol/Vol | 13.2% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Waupoos |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Merlot |
| Volume | 750 mL |
| LCBO # | 293001 |
How It Compares
The closest Red Wine to Waupoos Red Rabbit VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Wakefield Jaraman Cabernet Sauvignon 2023 | 4 g/L | Dry |
| Wakefield Estate Cabernet Sauvignon | 4 g/L | Dry |
| Vistamar Gran Reserva Cabernet Syrah 2022 | 4 g/L | Dry |
| Viñalba Patagonia Reserve Malbec 2023 | 4 g/L | Dry |
| Viña Tarapacá Gran Reserva Cabernet Sauvignon | 4 g/L | Dry |
| Vina Marty Mariposa Cabernet Sauvignon 2020 | 4 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart · Read the Merlot sugar guide