Vincent Girardin Le Limozin Meursault 2016
Sugar Content
2 g/L
Dry (1–10 g/L)
Vincent Girardin Le Limozin Meursault 2016 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Burgundy's 2016 vintage was the smallest crop in a decade. But remember, big things come in small packages. The 2016 vintage in Burgundy stands out as a terrific year, with the wines delivering concentrated fruit, bright acidity and a precisely articulated sense of terroir. Le Limozin lieu-dit sits just below Les Genevrières premier cru, and its wines offer near-premier-cru quality. A great buy.
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Burgundy, France |
| By | Vincent Girardin |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Volume | 750 mL |
| LCBO # | 15938 |
How It Compares
The closest White Wine to Vincent Girardin Le Limozin Meursault 2016 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Viña Tarapacá Reserva Sauvignon Blanc | 2 g/L | Dry |
| Vina Matosevic ALBA Malavazija Istarska 2022 | 2 g/L | Dry |
| Vina Fakin Malvazija Istarska | 2 g/L | Dry |
| Vina Encina Blanco KPM 2022 | 2 g/L | Dry |
| Viña Cobos Felino Chardonnay 2024 | 2 g/L | Dry |
| Villiersdorp Sauvignon Blanc 2024 | 2 g/L | Dry |