Villa Maria Clifford Bay Reserve Sauvignon Blanc 2023
4.9 (21) $23.95 750 mL
Sugar Content
5 g/L
Dry (1–10 g/L)
Villa Maria Clifford Bay Reserve Sauvignon Blanc 2023 has 5 g/L of residual sugar (Dry), about 0.7 g in a 5 oz glass.
Product Details
With its power and gorgeous fruit purity, the enticing bouquet shows kiwifruit, Granny Smith apple, nectarine and kaffir lime notes on the nose, followed by a concentrated palate displaying brilliant focus and persistency. Exuberant and lively with a prolonged, mouth-watering finish. At its best: now to 2030.
More Details
| Alcohol/Vol | 12.9% |
|---|---|
| Made In | Marlborough, New Zealand |
| By | Vintages Front Line Release |
| Sugar Content | 5 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sauvignon Blanc |
| Volume | 750 mL |
| LCBO # | 12631 |
How It Compares
The closest White Wine to Villa Maria Clifford Bay Reserve Sauvignon Blanc 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Villa Maria Cellar Selection Sauvignon Blanc 2024 | 5 g/L | Dry |
| Vesevo Beneventano Falanghina 2025 | 5 g/L | Dry |
| Twin Islands Sauvignon Blanc 2024 | 5 g/L | Dry |
| Trius Pinot Grigio VQA | 5 g/L | Dry |
| Trinity Hill Hawkes Bay Pinot Gris 2022 | 5 g/L | Dry |
| Trimbach Clos Ste-Hune Riesling 2018 | 5 g/L | Dry |