Thibert Père & Fils Les Cras Pouilly-Fuissé 2018
Sugar Content
2 g/L
Dry (1–10 g/L)
Thibert Père & Fils Les Cras Pouilly-Fuissé 2018 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Bursting with aromas of orange oil, confit citrus, freshly baked bread, peaches and buttery pastry, the 2018 Pouilly-Fuissé Les Cras is medium to full-bodied, satiny and concentrated, with racy acid and a taut, incisive profile. Concluding with a penetrating, intensely mineral finish, it's one of the most serious wines in the range. Drink date: 2025-2035.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Burgundy, France |
| By | Thibert Père & Fils |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Chardonnay |
| Volume | 750 mL |
| LCBO # | 19715 |
How It Compares
The closest White Wine to Thibert Père & Fils Les Cras Pouilly-Fuissé 2018 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Theopetra Estate Malagouzia Assyrtiko 2022 | 2 g/L | Dry |
| Thema Assyrtiko Sauvignon2025 KTIMA PAVLIDIS THEMA WHITE Blanc 2025 | 2 g/L | Dry |
| The Wolftrap White Blend | 2 g/L | Dry |
| The Tragically Hip Ahead by a Century Chardonnay VQA | 2 g/L | Dry |
| The Pavillion Chenin Blanc | 2 g/L | Dry |
| The Lane Vineyard Block 1A Chardonnay 2023 | 2 g/L | Dry |
All 3,053 White Wine products ranked by sugar · Read the Chardonnay sugar guide