Teperberg Essence Cabernet Sauvignon KPM 2020
$58.50 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Teperberg Essence Cabernet Sauvignon KPM 2020 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Essence Cabernet Sauvignon is produced from select mountainous vineyards in north Golan Heights, Ephraim Mountains and Judean Hills. It is matured 18 months in oak barrels and reveals aromas of black fruit with toasted oak, spice and earthy notes; full-bodied and concentrated with balanced tannins and a lengthy finish. KPM
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Judean Hills, Israel |
| By | Vintages Front Line Release |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon |
| Volume | 750 mL |
| LCBO # | 10596 |
How It Compares
The closest Red Wine to Teperberg Essence Cabernet Sauvignon KPM 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Tenute Silvo Nardi 43° | 2 g/L | Dry |
| Tenuta San Guido Guidalberto 2024 | 2 g/L | Dry |
| Tenuta Monticello Campania Fiano IGP 2024 | 2 g/L | Dry |
| Tenuta Le Colonne 2020 | 2 g/L | Dry |
| Tenuta di Trinoro Le Cupole Trinoro 2022 | 2 g/L | Dry |
| Tenuta di Gracciano Della Seta Vino Nobile di Montepulciano 2021 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart