Stratus Red VQA 2021
Sugar Content
3 g/L
Dry (1–10 g/L)
Stratus Red VQA 2021 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Stratus 2021 is a vegan-friendly red wine blend produced from sustainably grown Cabernet Franc, Merlot, Petit Verdot, Cabernet Sauvi gnon and Malbec grapes sourced from the Niagara on the Lake wine region. Dry, medium-plus-bodied, bold and vibrant, the wine is fragrant with crushed black raspberry, dried sweet tobacco leaf, dark chocolate, savoury herb, vanilla and toasty oak spice flavours long and generous on the palate with a flinty mineral finish. The wine spent 18 months in French oak barrels and is an absolutely stunning red wine crafted by local winemaker J-L Groux. Drink: 2024-2028.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Vintages Front Line Release |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Franc |
| Volume | 750 mL |
| LCBO # | 312058 |
How It Compares
The closest Red Wine to Stratus Red VQA 2021 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Stratus Merlot VQA 2021 | 3 g/L | Dry |
| Straccali Chianti | 3 g/L | Dry |
| Stoneleigh Latitude Pinot Noir 2023 | 3 g/L | Dry |
| Stonehaven Stepping Stone Shiraz 2021 | 3 g/L | Dry |
| Stina Plavac Mali | 3 g/L | Dry |
| Stéphane Usseglio Fragments Châteauneuf-du-Pape 2020 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart