Staete Landt Josephine Chardonnay 2023
Sugar Content
2 g/L
Dry (1–10 g/L)
Staete Landt Josephine Chardonnay 2023 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Flavours of citrus pith white peach then lemon and apple dominate the palate. There's flinty mineral quality as well carrying a white stone earth-smoke quality. The striking attribute in this wine is the texture or mouthfeel with the phenolics salivating and caressing the back palate. Very good weight for style, well made and nicely complex with a tautness and freshness. Best drinking from late 2025 through 2029. Excellent.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Marlborough, New Zealand |
| By | Vintages Front Line Release |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Chardonnay |
| Volume | 750 mL |
| LCBO # | 332494 |
How It Compares
The closest White Wine to Staete Landt Josephine Chardonnay 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Stadt Krems Grüner Veltliner 2024 | 2 g/L | Dry |
| Spy Valley E Block Sauvignon Blanc 2023 | 2 g/L | Dry |
| Sprucewood Shores Pinot Grigio VQA | 2 g/L | Dry |
| Sprucewood Shores Pierce's Hawk's Flight Reserve Pinot Grigio VQA 2023 | 2 g/L | Dry |
| Spoke Awatere Sauvignon Blanc 2023 | 2 g/L | Dry |
| Spiropoulos Orino White Moschofilero Roditis 2020 | 2 g/L | Dry |
All 3,053 White Wine products ranked by sugar · Read the Chardonnay sugar guide