Sparkling Pinot Noir Chardonnay Thorn Clarke
Sugar Content
6 g/L
Dry (1–10 g/L)
Sparkling Pinot Noir Chardonnay Thorn Clarke has 6 g/L of residual sugar (Dry), about 0.9 g in a 5 oz glass.
Product Details
This is beautifully composed and elegantly fragrant on the nose with white flesh stone fruit, lemon zest, apple and jasmine aromas with a hint of oatmeal complexity. The palate delivers fine flow and rounded mouthfeel, well structured by bright acidity. Charming and highly enjoyable.
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | South Australia, Australia |
| Sugar Content | 6 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Chardonnay |
| Volume | 750 mL |
| LCBO # | 37482 |
How It Compares
The closest Sparkling Wine to Sparkling Pinot Noir Chardonnay Thorn Clarke by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Redstone Blanc De Noirs VQA 2021 | 6 g/L | Dry |
| Pesolillo Passerina Bru | 6 g/L | Dry |
| Pares Balta Brut Cava | 6 g/L | Dry |
| Oedoria Cremant De Bourgogne | 6 g/L | Dry |
| Mindful Sparkling VQA | 6 g/L | Dry |
| Marques De Marialva Blanc De Blancs Bruto Sparkling Wine | 6 g/L | Dry |
All 488 Sparkling Wine products ranked by sugar · Read the Chardonnay sugar guide