Santa Margherita Rosé 2025
Sugar Content
2 g/L
Dry (1–10 g/L)
Santa Margherita Rosé 2025 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
This is a fun, intriguing blend of Chardonnay from mountain sites in Trentino, Sauvignon Blanc from near the Adriatic Sea, and Pinot Nero (a.k.a. Pinot Noir) from Veneto. It's crafted to be super food-friendly and have a broad appeal. Bright, fresh, and easy to enjoy, with tangy red berry. It will go well with grilled veggie-and-mushroom skewers.
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Veneto, Italy |
| By | Santa Margherita |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 25752 |
How It Compares
The closest Rosé Wine to Santa Margherita Rosé 2025 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Santa Julia Chimango Natural Rosé 2025 | 2 g/L | Dry |
| Salentein Portillo Rosé 2025 | 2 g/L | Dry |
| Saint Aix Rosé 2025 | 2 g/L | Dry |
| Sables d'Azur Rosé 2021 | 2 g/L | Dry |
| Rose Conde Valdemar KP Bodegas Valdemar 2023 | 2 g/L | Dry |
| Rose 2024 | 2 g/L | Dry |
All 374 Rosé Wine products ranked by sugar · Read the rosé sugar guide