San Felice Vigorello 2010
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
San Felice Vigorello 2010 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
Still firm and linear in profile, offering flavors of black currant, black cherry, cedar and iron. There is tension here, along with refined tannins, yet this could benefit from a little more time. Cabernet Sauvignon, Merlot and Petit Verdot. -- Non-blind San Felice Vigorello Retrospective (April 2021). Best from 2023 through 2043.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Tuscany |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Volume | 750 mL |
| LCBO # | 50803 |
How It Compares
The closest Red Wine to San Felice Vigorello 2010 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| San Felice Vigorello 2007 | 0.01 g/L | Bone Dry |
| Salaparuta Lavico Etna Rosso 2022 | 0.01 g/L | Bone Dry |
| Saintayme St-Emilion 2024 | 0.01 g/L | Bone Dry |
| Saint Pierre Saint Julien 2016 | 0.01 g/L | Bone Dry |
| Sacré-Coeur 2024 | 0.01 g/L | Bone Dry |
| Sacré-Coeur 2023 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart