Saintly The Good Sauvignon Blanc VQA
Sugar Content
4 g/L
Dry (1–10 g/L)
Saintly The Good Sauvignon Blanc VQA has 4 g/L of residual sugar (Dry), about 0.6 g in a 5 oz glass.
Product Details
Saintly Sauvignon Blanc is made with 100% VQA grapes grown in the Niagara Peninsula. The bouquet shows aromas of gooseberry and grapefruit with hints of fresh grass and herbaceous notes. Fresh and fruity on the palate with well-balanced flavours and a crisp finish. Enjoy this refreshing white paired with grilled vegetables.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Saintly |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sauvignon Blanc |
| Volume | 750 mL |
| LCBO # | 32183 |
How It Compares
The closest White Wine to Saintly The Good Sauvignon Blanc VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Saint-Roch Corbarol Côtes du Roussillon 2025 | 4 g/L | Dry |
| Saint Clair Family Estate Sauvignon Blanc | 4 g/L | Dry |
| Romeo Verdejo 2021 | 4 g/L | Dry |
| River Farm Sauvignon Blanc 2023 | 4 g/L | Dry |
| Ringbolt Chardonnay 2025 | 4 g/L | Dry |
| Riesling Alsace 2023 | 4 g/L | Dry |