Remo Farina Montefante Riserva Amarone della Valpolicella Classico 2017
$97.00 750 mL
Sugar Content
6 g/L
Dry (1–10 g/L)
Remo Farina Montefante Riserva Amarone della Valpolicella Classico 2017 has 6 g/L of residual sugar (Dry), about 0.9 g in a 5 oz glass.
Product Details
Dried berry, red brick and bark character to the nose. Full-bodied with spicy fruit bound in lightly firm tannin and oak, producing a long finish. This feels very young and needs to unwind a bit more to bring out the complexity that lies under the surface. But it's there, so worth waiting for. A sturdy red, built for the long term. Try from 2025.
More Details
| Alcohol/Vol | 16% |
|---|---|
| Made In | Veneto, Italy |
| By | Remo Farina |
| Sugar Content | 6 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 63636 |
How It Compares
The closest Red Wine to Remo Farina Montefante Riserva Amarone della Valpolicella Classico 2017 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Remo Farina Amarone della Valpolicella Classico | 6 g/L | Dry |
| Redstone Estate Syrah 2021 | 6 g/L | Dry |
| Ravine Vineyard Meritage VQA 2021 | 6 g/L | Dry |
| Ravine Cabernet Franc VQA 2021 | 6 g/L | Dry |
| Ravasqueira Encantado Tinto 2024 | 6 g/L | Dry |
| Quintarelli Alzero 2017 | 6 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart