Reif Drea's Small Batch Cabernet Franc VQA 2022
$39.50 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Reif Drea's Small Batch Cabernet Franc VQA 2022 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
This Cabernet Franc is made by Andrea (Drea) Kaiser to honour her father, Karl J. Kaiser, who co-founded Inniskillin Wines. In 2017, the Karl J. Kaiser Memorial Fund at Brock University was established, with a portion of proceeds from this wine's sales donated to it each year. This single-vineyard Cabernet Franc offers generous notes of blackcurrant, savoury herbs, vanilla and earth.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Franc |
| Volume | 750 mL |
| LCBO # | 44947 |
How It Compares
The closest Red Wine to Reif Drea's Small Batch Cabernet Franc VQA 2022 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Redtail Vineyards Estate Pinot Noir VQA 2023 | 2 g/L | Dry |
| Redstone Vineyard Cabernet Franc VQA 2022 | 2 g/L | Dry |
| Redstone Estate Merlot VQA 2020 | 2 g/L | Dry |
| Recanati Yasmin Red Cabernet Sauvignon Merlot KPM 2023 | 2 g/L | Dry |
| Recanati Odem Single Vineyard Cabernet Sauvignon KP 2020 | 2 g/L | Dry |
| Ravanal Gran Reserva Cabernet Sauvignon 2022 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart