Redstone Cabernet Merlot VQA
Sugar Content
3 g/L
Dry (1–10 g/L)
Redstone Cabernet Merlot VQA has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
This compelling VQA red blends the classic Bordeaux varietals of Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot and Malbec. Aromas of blackberry and red cherry are balanced by floral and herbal notes. The palate brings appealing floral, berry and coffee flavours and a balanced, medium body.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Redstone |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon, Merlot |
| Volume | 750 mL |
| LCBO # | 46025 |
How It Compares
The closest Red Wine to Redstone Cabernet Merlot VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Redman Coonawarra Cabernet Sauvignon 2022 | 3 g/L | Dry |
| Recanati Special Reserve Red KP 2021 | 3 g/L | Dry |
| Recanati Single Vineyard Marselan KP 2021 | 3 g/L | Dry |
| Recanati Odem Single Vineyard Merlot KP 2020 | 3 g/L | Dry |
| RECANATI JONATHAN RED KPM 2025 | 3 g/L | Dry |
| Recanati Galilee Merlot KP 2023 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart