Quinta da Pedra Escrita 2017
Sugar Content
4 g/L
Dry (1–10 g/L)
Quinta da Pedra Escrita 2017 has 4 g/L of residual sugar (Dry), about 0.6 g in a 5 oz glass.
Product Details
35% Touriga Nacional, 35% Jaen, 30% Sousão. A masterpiece of typicity with perfumed rosemary, thyme and lily aromatics interwoven with sour black cherries and blueberries and a firm clasp of oak. Concentrated and youthful with a vivid backbone of acidity and a long finish.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Douro, Portugal |
| By | Vintages Front Line Release |
| Sugar Content | 4 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 21430 |
How It Compares
The closest Red Wine to Quinta da Pedra Escrita 2017 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Querciabella Turpino 2020 | 4 g/L | Dry |
| Quatro Ventos Douro | 4 g/L | Dry |
| Quai du Vin Signature Series Red VQA | 4 g/L | Dry |
| Quadrus Reserva 2017 | 4 g/L | Dry |
| Psithiros Red 2019 | 4 g/L | Dry |
| Porta Da Ravessa Reserva Tinto Reserva 2020 | 4 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart