Provolo Valpolicella 2023
4.0 (1) $15.95 750 mL
Sugar Content
7 g/L
Dry (1–10 g/L)
Provolo Valpolicella 2023 has 7 g/L of residual sugar (Dry), about 1 g in a 5 oz glass.
Product Details
An organic-vegan wine, this is delicious a blend of corvina (60%), rondinella (20%), and molinara and corvinone (10% each), matured in stainless steel and concrete. Look for quite pungent, concentrated flavours of dark fruit and a lively, edgy seam of acidity. It has a generous texture and easy-going tannins. Overall, it's terrific red wine that's very versatile with food. Drink now to 2028.
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Veneto, Italy |
| Sugar Content | 7 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Corvina 60%, Molinara 10%, Rondinella 20%, Corvinone 10% |
| Volume | 750 mL |
| LCBO # | 26250 |
How It Compares
The closest Red Wine to Provolo Valpolicella 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Pinot Noir Mrs.Q Quarisa Wines 2024 | 7 g/L | Dry |
| Piano Tinto 2022 | 7 g/L | Dry |
| Periquita Reserva 2023 | 7 g/L | Dry |
| Peninsula Ridge Merlot VQA | 7 g/L | Dry |
| Peller Family Reserve Cabernet Sauvignon VQA | 7 g/L | Dry |
| Pelee Island Lola Limited Edition Red VQA | 7 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart