Piemonte Barbera Appassimento 2021
$24.95 750 mL
Sugar Content
17 g/L
Off-Dry (10–35 g/L)
Piemonte Barbera Appassimento 2021 has 17 g/L of residual sugar (Off-Dry), about 2.5 g in a 5 oz glass.
Product Details
Crafted using the appassimento method, this Barbera is aged in stainless steel to preserve the fruit's freshness. Intense aromas show notes of ripe berries and dried fruit, with rich and full-bodied flavours on the palate. This bold yet approachable red pairs well with pasta and braised beef.
More Details
| Alcohol/Vol | 15.5% |
|---|---|
| Made In | Piedmont, Italy |
| Sugar Content | 17 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Varietal | Barbera |
| Volume | 750 mL |
| LCBO # | 44474 |
How It Compares
The closest Red Wine to Piemonte Barbera Appassimento 2021 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Jackson-Triggs Proprietors' Selection Smooth Red | 17 g/L | Off-Dry |
| Gato Negro Merlot | 17 g/L | Off-Dry |
| Duca di Saragnano Alchymia Primitivo | 17 g/L | Off-Dry |
| Black Cellar Shiraz Cabernet | 17 g/L | Off-Dry |
| San Marzano Sessantanni Primitivo di Manduria 2019 | 17 g/L | Off-Dry |
| Silk & Spice Duo Gift Pack | 17 g/L | Off-Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart