Pic & Chapoutier Lieu-dit Payrolles Saint-Péray 2019
Sugar Content
2 g/L
Dry (1–10 g/L)
Pic & Chapoutier Lieu-dit Payrolles Saint-Péray 2019 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
On another level, the 2019 Saint-Péray Lieu-Dit Payrolles is a serious, incredible wine that comes from more granitic soils (which is more rare in this more limestone dominated appellation) and was brought up all in used demi-muids. Killer notes of caramelized lemon, toasted spice, brioche, honeysuckle, and crushed rock-like minerality all emerge from the glass. This medium to full-bodied beauty has a rounded, opulent texture, bright acidity, and a great finish. It shows more and more salinity with time in the glass. It will benefit from a decant if drinking any time soon, and I wouldn't be surprised to see it evolve for 10-15 years. It's such a beautiful white. Maturity: 2020-2035.
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Rhône, France |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Marsanne |
| Volume | 750 mL |
| LCBO # | 48583 |
How It Compares
The closest White Wine to Pic & Chapoutier Lieu-dit Payrolles Saint-Péray 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Philippe De Rothschild Sauvignon Blanc Pays d'Oc | 2 g/L | Dry |
| Petriessa Malagouzia Evia 2024 | 2 g/L | Dry |
| Petriessa Assyrtiko Evia 2024 | 2 g/L | Dry |
| Peter Zemmer Pinot Grigio 2024 | 2 g/L | Dry |
| Perrachon Pouilly Fuisse 2023 | 2 g/L | Dry |
| Perponcher Reserve Blanc Bel Air 2023 | 2 g/L | Dry |