Pelee Island Winery Hopping Apple Sparkling Cider
5.0 (1)Sugar Content
34 g/L
Off-Dry (10–35 g/L)
Pelee Island Winery Hopping Apple Sparkling Cider has 34 g/L of residual sugar (Off-Dry).
Product Details
Pelee Island Winery utilizes the Charmat method and 100% Canadian apples to craft their Hopping Apple Cider. Fresh aromatics offer apple and subtle pear notes with a crisp and balanced mouthfeel and fine effervescence. This dry and light cider has a refreshing, long finish, making it ideal with pork in a creamy sauce.
More Details
| Alcohol/Vol | 7% |
|---|---|
| Made In | Ontario, Canada |
| By | Pelee Island |
| Sugar Content | 34 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Volume | 375 mL |
| LCBO # | 45974 |
How It Compares
The closest Flavoured Cider to Pelee Island Winery Hopping Apple Sparkling Cider by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Shale Ridge Peach Apple Hard Cider | 31 g/L | Off-Dry |
| Pelee Island Hopping Apple Flavoured Sparkling Cider | 31 g/L | Off-Dry |
| Shiny Apple Rosé Cider | 32 g/L | Off-Dry |
| Pommies Mimosa Cider | 32 g/L | Off-Dry |
| Pombucha Harmony Of Cider & Kombucha | 33 g/L | Off-Dry |
| Chill Street Starry Nights Cider | 37 g/L | Semi-Sweet |