Papagiannis Retsina of Attiki Dry White Wine
5.0 (1)Sugar Content
2 g/L
Dry (1–10 g/L)
Papagiannis Retsina of Attiki Dry White Wine has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Retsina has been enjoyed for as long as Greece has been making wine. Millennia ago, the Greeks would mix pine sap with Savatiano wines aged in clay amphora to make a salty-and-sweet, herbaceous dessert wine. With intriguing aromas of lemon, lilac, pine sap and tar wafting from the glass, this wine will pair well with salted anchovies and feta salad.
More Details
| Alcohol/Vol | 12.5% |
|---|---|
| Made In | Attiki, Greece |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Savatiano |
| Volume | 750 mL |
| LCBO # | 33327 |
How It Compares
The closest White Wine to Papagiannis Retsina of Attiki Dry White Wine by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Papagiannakos Assyrtiko 2023 | 2 g/L | Dry |
| Panizzi Vernaccia di San Gimignano 2024 | 2 g/L | Dry |
| Panizzi Santa Margherita Vernaccia di San Gimignano 2024 | 2 g/L | Dry |
| Panizzi Riserva Vernaccia di San Gimignano 2022 | 2 g/L | Dry |
| Panizzi Riserva Vernaccia di San Gimignano 2017 | 2 g/L | Dry |
| Panagiotopoulos Stony Lane Kalderimi Moschofil 2024 | 2 g/L | Dry |