PANDORA RED PGI PELOPONNESE 2025
Sugar Content
11 g/L
Off-Dry (10–35 g/L)
PANDORA RED PGI PELOPONNESE 2025 has 11 g/L of residual sugar (Off-Dry), about 1.6 g in a 5 oz glass.
Product Details
From mountainous vineyards in the Peloponnese, this combination of 50% Agiorgitiko and 50% Cabernet Sauvignon undergoes malolactic fermentation in stainless steel tanks. Elegant aromatics show red fruits with sweet spices and gentle herbal notes. It's soft and medium-bodied with good flavour follow-through.
More Details
| Alcohol/Vol | 12% |
|---|---|
| Made In | Peloponnese, Greece |
| By | Vintages Front Line Release |
| Sugar Content | 11 g/L |
| Sweetness Descriptor | Off-Dry (10–35 g/L) |
| Varietal | Agiorgitiko, Cabernet Sauvignon 50% |
| Volume | 750 mL |
| LCBO # | 647230 |
How It Compares
The closest Red Wine to PANDORA RED PGI PELOPONNESE 2025 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Montepulciano Coste Di Moro Orsogna Lunaria 2020 | 11 g/L | Off-Dry |
| Monte Zovo Sa' Solin Valpolicella Ripasso Superiore | 11 g/L | Off-Dry |
| Mega Spileo Cuvée III Red 2023 | 11 g/L | Off-Dry |
| Masi Campolongo di Torbe Amarone della Valpolicella Classico 2015 | 11 g/L | Off-Dry |
| Luccarelli Negroamaro | 11 g/L | Off-Dry |
| Julia Florista Red | 11 g/L | Off-Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart