Oyster Bay Pinot Noir
4.4 (65) $19.95 $21.95 750 mL
Sugar Content
5 g/L
Dry (1–10 g/L)
Oyster Bay Pinot Noir has 5 g/L of residual sugar (Dry), about 0.7 g in a 5 oz glass.
Product Details
Oyster Bay's Pinot Noir is always a hit, delivering reliable quality at an easy-to-swallow price. It has a pretty, floral nose, with dark fruit and berries, portabello mushrooms, vanilla and cherry. Food-friendly and fresh, it will pair well with duck, salmon or grilled pork.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 13.5% |
|---|---|
| Made In | Marlborough, New Zealand |
| By | Oyster Bay |
| Sugar Content | 5 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Pinot Noir |
| Volume | 750 mL |
| LCBO # | 590414 |
How It Compares
The closest Red Wine to Oyster Bay Pinot Noir by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| One Pound Per Acre Shiraz | 5 g/L | Dry |
| On Point. Smooth Red | 5 g/L | Dry |
| Oggi Botter Primitivo | 5 g/L | Dry |
| Nipozzano & Castiglioni Chianti + 2 glasses 2023 | 5 g/L | Dry |
| Nestore Bosco Montelpulciano d'Abruzzo 2020 | 5 g/L | Dry |
| Nederburg Cabernet Sauvignon | 5 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart