Ormarine Carte Noire Picpoul de Pinet 2023
4.3 (4) $12.75 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Ormarine Carte Noire Picpoul de Pinet 2023 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Though Picpoul de Pinet was granted AP status only recently, Picpoul has been grown in the region since as early as the 14th century. It was originally used for making vermouth, until winemakers discovered that its zippy, electrifying character made it an excellent accompaniment to seafood dishes like grilled shrimp or clam chowder.
More Details
| Alcohol/Vol | 12% |
|---|---|
| Made In | Southwest, France |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Picpoul |
| Volume | 750 mL |
| LCBO # | 38396 |
How It Compares
The closest White Wine to Ormarine Carte Noire Picpoul de Pinet 2023 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Orivatis Savatiano Old Vines | 2 g/L | Dry |
| Organized Crime Sauvignon Blanc VQA 2023 | 2 g/L | Dry |
| Organized Crime Limestone Block Chardonnay VQA 2023 | 2 g/L | Dry |
| Ophelia Assyrtiko PGI 2024 | 2 g/L | Dry |
| Ontañón Vetiver Viura 2021 | 2 g/L | Dry |
| On Seven The Pursuit Chardonnay 2021 | 2 g/L | Dry |