Omnipollo Hatt IPA
$4.50 473 mL
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Omnipollo Hatt IPA has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
Hatt IPA was created as a celebration of Omnipollo's Stockholm-based taproom of the same name. It's a well-balanced, hazy brew crafted with Citra, Nelson and Motueka hops. Anticipate notes of citrus, melon and peach to shine through. It's a perfect IPA for warm spring days or for pairing alongside spicier fare.
More Details
| Alcohol/Vol | 6.2% |
|---|---|
| Made In | Ontario |
| By | Omnipollo |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Volume | 473 mL |
| LCBO # | 49693 |
How It Compares
The closest Craft Beer to Omnipollo Hatt IPA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Nickel Brook Cold Blooded Hazy IPA | 0.01 g/L | Bone Dry |
| Neustadt Raspberry Lager | 0.01 g/L | Bone Dry |
| Muskoka Brewery Tread Lightly | 0.01 g/L | Bone Dry |
| Muskoka Brewery Rally Ultra Light Lager | 0.01 g/L | Bone Dry |
| Muskoka Brewery Muchos Rios Cerveza | 0.01 g/L | Bone Dry |
| Muskoka Brewery IPA 2026 Mixed Pack | 0.01 g/L | Bone Dry |