Oddero Brunate Barolo 2009
$360.00 750 mL
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Oddero Brunate Barolo 2009 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Piedmont |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Volume | 750 mL |
| LCBO # | 51312 |
How It Compares
The closest Red Wine to Oddero Brunate Barolo 2009 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Nuits-St-Georges Aux Argillas 2022 | 0.01 g/L | Bone Dry |
| Noema Rapsani 2022 | 0.01 g/L | Bone Dry |
| Nicolas Rossignol Pommard Les Vignots 2022 | 0.01 g/L | Bone Dry |
| Negretti Bricco Ambrogio Barolo 2021 | 0.01 g/L | Bone Dry |
| Mullineux Syrah 2023 | 0.01 g/L | Bone Dry |
| Muga Selección Especial 2009 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart