Napier Red Medallion 2017
$49.00 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Napier Red Medallion 2017 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
This wine is a powerful blend of Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, and Petit Verdot. Each variety is fermented and barrel-aged separately for one year before blending. The final wine is matured for another year in barrel and then matured in bottle for 18 months.[Double Platinum at the 2022 National Wine Challenge/Top 100. A tasting note was not included.]
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Wellington, South Africa |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 32661 |
How It Compares
The closest Red Wine to Napier Red Medallion 2017 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Muriel Reserva 2020 | 2 g/L | Dry |
| Muriel Gran Reserva 2015 | 2 g/L | Dry |
| Muga Reserva 2021 | 2 g/L | Dry |
| Muga Prado Enea Gran Reserva 2010 | 2 g/L | Dry |
| Mud House Pinot Noir 2022 | 2 g/L | Dry |
| Mountadam Eden Valley Cabernet Sauvignon 2022 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart