Mauro Veglio Paiagallo Barolo 2021
$125.00 750 mL
Sugar Content
0.01 g/L
Bone Dry (< 1 g/L)
Mauro Veglio Paiagallo Barolo 2021 has 0.01 g/L of residual sugar (Bone Dry) — effectively no sugar.
Product Details
Aromas of dried flowers, roses, wild strawberries and hints of cloves. Medium- to full-bodied with compact red fruit flavors, angular acidity and very refined fruit. Really delicious and fulfilling. Already a joy to drink, but will improve with a couple of years of cellaring.
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Piedmont |
| Sugar Content | 0.01 g/L |
| Sweetness Descriptor | Bone Dry (< 1 g/L) |
| Volume | 750 mL |
| LCBO # | 49558 |
How It Compares
The closest Red Wine to Mauro Veglio Paiagallo Barolo 2021 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Matrot Volnay 1er Cru Santenots 2023 | 0.01 g/L | Bone Dry |
| Matrot Blagny 1er Cru La Piece Sous Les Bois 2023 | 0.01 g/L | Bone Dry |
| Masseto IGT Toscana 6L 2023 | 0.01 g/L | Bone Dry |
| Masseto IGT Toscana 3L 2023 | 0.01 g/L | Bone Dry |
| Masseto IGT Toscana 1.5L 2023 | 0.01 g/L | Bone Dry |
| Mas Martinet Viticultors Sl Partida Pedrer 2021 | 0.01 g/L | Bone Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart