Mauro Veglio Gattera Barolo 2020
$103.00 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Mauro Veglio Gattera Barolo 2020 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
For co-owner Alessandro Veglio, 2020 is 'a 2018 with more flesh'. Gattera's limestone soils provide good structure. A quite stern nose of cherry kernel, rhubarb, fresh violet and blood orange is followed by a savoury and filigree palate, with a texture to the tannins of rare elegance. Full and broad on the finish, with hints of cherry kernel. Drinking window: 2024-2040.
More Details
| Alcohol/Vol | 14.5% |
|---|---|
| Made In | Piedmont, Italy |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Nebbiolo |
| Volume | 750 mL |
| LCBO # | 45636 |
How It Compares
The closest Red Wine to Mauro Veglio Gattera Barolo 2020 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Matrot Bourgogne Rouge 2023 | 2 g/L | Dry |
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| Mastroberardino Stilèma Riserva Taurasi 2017 | 2 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart