Marquis De Terme Cuvee 1762 Margaux 2018
Sugar Content
3 g/L
Dry (1–10 g/L)
Marquis De Terme Cuvee 1762 Margaux 2018 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Marquis De Terme's history dates back to 1762, with Cuvee 1762 being a representation of the vineyard and its terroir. The bouquet is rich with floral notes and aromas of blackberry, dark chocolate and notes of bitter orange and licorice. Full-bodied and round, flavours of dark berry fruit finish with notes of mocha.
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Bordeaux, France |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 33008 |
How It Compares
The closest Red Wine to Marquis De Terme Cuvee 1762 Margaux 2018 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Marquis de Greyssac Bordeaux Rouge AOP KPM 2023 | 3 g/L | Dry |
| Marquis De Beys Red 2019 | 3 g/L | Dry |
| Marqués de Vargas Gran Reserva 2017 | 3 g/L | Dry |
| Marqués de Toro Mencía 2021 | 3 g/L | Dry |
| Marques De Riscal XR Reserva 2020 | 3 g/L | Dry |
| Marques De Riscal Gran Rioja Reserva 2019 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart