Mahi Sauvignon Blanc 2024
$29.95 750 mL
Sugar Content
2 g/L
Dry (1–10 g/L)
Mahi Sauvignon Blanc 2024 has 2 g/L of residual sugar (Dry), about 0.3 g in a 5 oz glass.
Product Details
Complex aromas of lemon peel, grapefruit pith, apple blossoms, pastry and lanolin. The palate is textural and creamy with a medium-bodied mouthfeel and bright acidity that carries lingering flavors of lime leaves, pomelo and sea salt. Made with 2% semillon. 7% barrel-fermented and 19% wild-fermented with eight months on the lees before bottling. Drink or hold.
Taste Profile
- Sweetness
More Details
| Alcohol/Vol | 13% |
|---|---|
| Made In | Marlborough, New Zealand |
| By | Vintages Front Line Release |
| Sugar Content | 2 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Sauvignon Blanc |
| Volume | 750 mL |
| LCBO # | 63941 |
How It Compares
The closest White Wine to Mahi Sauvignon Blanc 2024 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Maculan Pinot Grigio 2023 | 2 g/L | Dry |
| Macon Villages 2023 | 2 g/L | Dry |
| Macon Charnay Chartron & Trebuchet 2024 | 2 g/L | Dry |
| Macon Chardonnay 2023 | 2 g/L | Dry |
| M. Chapoutier Tournon Landsborough Vineyard Viognier 2020 | 2 g/L | Dry |
| M. Chapoutier Bila-Haut Côtes du Roussillon Blanc 2024 | 2 g/L | Dry |