Magnotta Enotrium VQA
$59.95 750 mL
Sugar Content
7 g/L
Dry (1–10 g/L)
Magnotta Enotrium VQA has 7 g/L of residual sugar (Dry), about 1 g in a 5 oz glass.
Product Details
Enotrium is an appasimento-style wine where grapes are hand-harvested and then air-dried over a period of 4 weeks, resulting in concentrated aromas of dark fruit with notes of vanilla, cinnamon, cloves and pepper. Rich and mouth-filling flavours with good structure and balance of fruit, acidity and tannin.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 15.6% |
|---|---|
| Made In | Ontario, Canada |
| Appellation | VQA |
| By | Magnotta |
| Sugar Content | 7 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Cabernet Sauvignon, Merlot |
| Volume | 750 mL |
| LCBO # | 36823 |
How It Compares
The closest Red Wine to Magnotta Enotrium VQA by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| Magnotta Cabernet Sauvignon Merlot Venture Series VQA | 7 g/L | Dry |
| Lusovini Terras De Fialho Red 2022 | 7 g/L | Dry |
| Lulumi Pinot Noir 2023 | 7 g/L | Dry |
| Luciano Arduini Bacan Rosso Veronese 2021 | 7 g/L | Dry |
| Lisbon By Night Red Blend | 7 g/L | Dry |
| Lindemans Bin 45 Cabernet Sauvignon | 7 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart