Maculan Fratta 2019
Sugar Content
3 g/L
Dry (1–10 g/L)
Maculan Fratta 2019 has 3 g/L of residual sugar (Dry), about 0.4 g in a 5 oz glass.
Product Details
Dark and youthfully imposing, the 2019 Fratta wafts up with an earthy blend of flowery underbrush and mentholated herbs before evolving with notes of blackberry and balsamic spice. This is like pure velvet on the palate, weighty in feel yet perfectly offset by cooling acidity and mineral tones. A wave of tart red and black fruits saturates the senses. The 2019 tapers off dramatically long, leaving a bitter twang and a coating of fine tannins as hints of salted licorice and sage linger on and on. This is simply begging for the cellar; it's full of potential. The Fratta is a blend of 65% Cabernet Sauvignon and 35% Merlot. Drinking window: 2026-2035.
Taste Profile
- Sweetness
- Body
- Flavour Intensity
- Acidity
- Tannins
More Details
| Alcohol/Vol | 14% |
|---|---|
| Made In | Veneto, Italy |
| Sugar Content | 3 g/L |
| Sweetness Descriptor | Dry (1–10 g/L) |
| Varietal | Red Blend |
| Volume | 750 mL |
| LCBO # | 12777 |
How It Compares
The closest Red Wine to Maculan Fratta 2019 by sugar — a step drier and a step sweeter.
| Product | Sugar | Sweetness |
|---|---|---|
| M M Chateauneuf Du Pape Rouge 2022 | 3 g/L | Dry |
| M. Chapoutier Monier de la Sizeranne Hermitage 2020 | 3 g/L | Dry |
| M. Chapoutier Les Vignes de Bila-Haut Côtes du Roussillon-Villages | 3 g/L | Dry |
| M. Chapoutier La Ciboise Luberon 2022 | 3 g/L | Dry |
| M. Chapoutier Bila-Haut Occultum Lapidem 2020 | 3 g/L | Dry |
| M Champy Pernand V 1erc Ile Des Vergelesses 2022 | 3 g/L | Dry |
All 6,172 Red Wine products ranked by sugar · Red Wine Sweetness Chart